Dairy Cattle Management: Selection, Feeding and Management 3/Ed
Book Details
Publisher: Scientific International Pvt. Ltd.
Author: Yapp
Language: English
Subject: Genetics
Binding: Paperback
ISBN: 9789385998799
Copyright Year: 2022
About the Book
Dairy Cattle Management: Selection, Feeding and Management provides a comprehensive overview of dairy farming, with an emphasis on the selection, feeding, and management of dairy cattle. This updated edition includes advancements in dairy technology and nutrition, offering vital insights for biochemists, agricultural engineers, food processing experts, and students of dairy science. Written in a clear and accessible style, it covers the most recent developments in dairy technology, including dairy chemistry, breeding, and herd management practices. The book includes useful tools such as tables, diagrams, and flow charts to aid learning and understanding.
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Dairy Cattle Management: Selection, Feeding and Management 3/Ed
Dairy Cattle Management: Selection, Feeding and Management 3/Ed
Book Details
Publisher: Scientific International Pvt. Ltd.
Author: Yapp
Language: English
Subject: Genetics
Binding: Paperback
ISBN: 9789385998799
Copyright Year: 2022
About the Book
Dairy Cattle Management: Selection, Feeding and Management provides a comprehensive overview of dairy farming, with an emphasis on the selection, feeding, and management of dairy cattle. This updated edition includes advancements in dairy technology and nutrition, offering vital insights for biochemists, agricultural engineers, food processing experts, and students of dairy science. Written in a clear and accessible style, it covers the most recent developments in dairy technology, including dairy chemistry, breeding, and herd management practices. The book includes useful tools such as tables, diagrams, and flow charts to aid learning and understanding.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Book Details
Publisher: Scientific International Pvt. Ltd.
Author: Yapp
Language: English
Subject: Genetics
Binding: Paperback
ISBN: 9789385998799
Copyright Year: 2022
About the Book
Dairy Cattle Management: Selection, Feeding and Management provides a comprehensive overview of dairy farming, with an emphasis on the selection, feeding, and management of dairy cattle. This updated edition includes advancements in dairy technology and nutrition, offering vital insights for biochemists, agricultural engineers, food processing experts, and students of dairy science. Written in a clear and accessible style, it covers the most recent developments in dairy technology, including dairy chemistry, breeding, and herd management practices. The book includes useful tools such as tables, diagrams, and flow charts to aid learning and understanding.
