SOIL MICROBIOLOGY, 5/ED
Book Details
-
Publisher: Scientific International Pvt. Ltd.
-
ISBN: 9789386479891
-
Author: N.S. Subba Rao
-
Subject: Agricultural Science
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Language: English
-
Binding: Paperback
-
Copyright Year: 2025
About the Book
The 5th edition of Soil Microbiology covers various aspects of horticulture, including fundamentals, plant propagation, pomology, and ornamental horticulture. This book is designed for undergraduate students in horticulture and botany courses, particularly in state agricultural universities and conventional universities. It includes topics like soil microorganisms, nitrogen fixation, organic matter decomposition, mycorrhizae, and biotechnology in agriculture. Additionally, multiple-choice questions are added for better understanding and self-assessment.
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SOIL MICROBIOLOGY, 5/ED
SOIL MICROBIOLOGY, 5/ED
Book Details
-
Publisher: Scientific International Pvt. Ltd.
-
ISBN: 9789386479891
-
Author: N.S. Subba Rao
-
Subject: Agricultural Science
-
Language: English
-
Binding: Paperback
-
Copyright Year: 2025
About the Book
The 5th edition of Soil Microbiology covers various aspects of horticulture, including fundamentals, plant propagation, pomology, and ornamental horticulture. This book is designed for undergraduate students in horticulture and botany courses, particularly in state agricultural universities and conventional universities. It includes topics like soil microorganisms, nitrogen fixation, organic matter decomposition, mycorrhizae, and biotechnology in agriculture. Additionally, multiple-choice questions are added for better understanding and self-assessment.
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$2.29Product Information
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Description
Book Details
-
Publisher: Scientific International Pvt. Ltd.
-
ISBN: 9789386479891
-
Author: N.S. Subba Rao
-
Subject: Agricultural Science
-
Language: English
-
Binding: Paperback
-
Copyright Year: 2025
About the Book
The 5th edition of Soil Microbiology covers various aspects of horticulture, including fundamentals, plant propagation, pomology, and ornamental horticulture. This book is designed for undergraduate students in horticulture and botany courses, particularly in state agricultural universities and conventional universities. It includes topics like soil microorganisms, nitrogen fixation, organic matter decomposition, mycorrhizae, and biotechnology in agriculture. Additionally, multiple-choice questions are added for better understanding and self-assessment.













